AMERICAN CLUB MEMBER ALERT (March 11, 2020) RE – UNITED STATES COAST GUARD UPDATED GUIDANCE REGARDING COVID-19
MARCH 11, 2020
UNITED STATES COAST GUARD UPDATED GUIDANCE REGARDING COVID-19
Members should take note of the US Coast Guard’s latest Marine Safety Bulletin, MSIB Number 02-20 (Change 1), Novel Coronavirus-Update (Change 1). The Centers for Disease Control and Prevention (CDC) has updated their Interim Guidance for Ships on Managing Suspected Coronavirus Disease 2019 (see https://go.usa.gov/xdfyG) and Cruise Ship Travel to Asia (see https://go.usa.gov/xdfVP).
Per 42 CFR 71.21, vessels destined for a US port are required to report to the CDC any sick or deceased crew/passengers during 15 days prior to arrival at the US port. Guidance to vessels to report deaths and illnesses to the CDC can be found at: https://go.usa.gov/xdjmj. US flagged commercial vessels are also advised to report ill crewmembers in accordance with the requirements of each foreign port called upon.
Members and local stakeholders should be aware of the following:
- Passenger vessels or any vessel carrying passengers that have been to Iran or China (excluding Hong Kong and Macau) or embarked passengers who have been in Iran or China (excluding Hong Kong and Macau) within the last 14 days will be denied entry into the United States. If all passengers exceed 14 days since being in Iran or China (excluding Hong Kong and Macau) and are symptom free, the vessel will be permitted to enter the United States to conduct normal operations. These temporary measures are in place to safeguard the American public.
- Non-passenger commercial vessels that have been to Iran or China (excluding Hong Kong and Macau) or embarked crewmembers who have been in Iran or China (excluding Hong Kong and Macau) within the last 14 days, with no sick crewmembers, will be permitted to enter the US and conduct normal operations, with restrictions. Crewmembers on these vessels will be required under COTP authority to remain aboard the vessel except to conduct specific activities directly related to vessel cargo or provisioning operations.
- The Coast Guard considers it a hazardous condition under 33 CFR 160.216 if a crewmember who was in Iran or China (excluding Hong Kong and Macau) within the past 14-days is brought onboard the vessel during transit. This requires immediate notification to the nearest Coast Guard COTP.
- The Coast Guard will continue to review all “Notice of Arrivals” in accordance with current policies and will communicate any concerns stemming from sick or deceased crew or passengers to their Coast Guard chain of command and the cognizant CDC quarantine station, who will coordinate with local health authorities.
- Vessel masters shall inform Coast Guard boarding teams of any ill crewmembers on their vessel prior to embarking the team.
- Local industry stakeholders, in partnership with their Coast Guard COTP, should review and be familiar with section 5310 Procedures for Vessel Quarantine and Isolation, and Section 5320 – Procedures for Security Segregation of Vessels in their Area Maritime Security Plan.
- Local industry stakeholders, in partnership with their Coast Guard COTP, should review and be familiar with their Marine Transportation System Recovery Plan.
- Maritime facility operators are reminded that they are not permitted to impede the embarkation/ disembark of crew members as permitted under Seafarer’s access regulations. This authority resides with CBP, Coast Guard, or the CDC for medical matters. Facility operators should contact their local CBP, Coast Guard, or CDC/health department offices regarding specifics questions or concerns about their individual operations.
- The Coast Guard recommends that people review the CDC travel guidance (see https://www.cdc.gov/
coronavirus/2019-ncov/ travelers/index.html) and the US Department of State (DoS) Travel Advisories related to COVID-19 at https://travel.state.gov/ content/travel/en/ traveladvisories/ traveladvisories.html/.
Members are reminded that the Club maintains a dedicated website space which contains a range of information and updates on infectious diseases, including the COVID-19 virus at:
Your Managers recommend that Members take note of this information and be guided accordingly.